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These High-Fiber Banana Chocolate Chip Muffins Are A Breakfast Must-Try

 

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One thing to note on this muffins recipe: It calls for Sucanat sweetener, which is short for “Sugar Cane Natural.” This sweetener is essentially dehydrated sugar cane juice, according to TIME. Sucanat is a much less processed alternative to traditional sugars, with a similar flavor. You can substitute it one for one in recipes with sugar, but it works best in recipes where you’d be using brown sugar, like brownies, cookies, and other baked goods, according to The Kitchn. (You can buy sucanat on Amazon and at the organic baking section of the grocery store). 

Watch the video above to see how to make these delicious banana and chocolate chip muffins, and find the recipe here. 

 

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