HMN 2026: How New simulator mimics real tissue for safer endoscopic cancer surgery training

Development of an ESD simulator model for early-stage gastrointestinal neoplasms
Appearance of the Simulator (Left: Upper GI Model; Right: Lower GI Model). Credit: Tohoku University

A research team at Tohoku University, in collaboration with Denka Company Limited and U-A Corporation, has developed a high-fidelity “dry” simulator for endoscopic submucosal dissection (ESD). ESD is a minimally invasive procedure developed in Japan to treat early gastrointestinal cancers, but its high complexity carries risks of bleeding and perforation, requiring advanced technical skills.

The study is published in Endoscopy.

Traditional training often relies on animal models, which pose ethical and hygienic challenges, or on-the-job training, which carries risks for patients. To address this, Associate Professor Takeshi Kanno and his team developed a multilayered “ESD sheet” using proprietary soft materials that mimic human mucosa, submucosa, and muscle layers.

The simulator accurately reproduces the tactile sensation of tissue dissection and includes artificial blood vessels to simulate realistic bleeding. It also allows trainees to experience complications: if the muscle layer is damaged, the “fat layer” outside the wall becomes visible, simulating a perforation. Validation by five expert physicians confirmed that the model provides a procedural experience nearly identical to actual clinical practice.

This innovation provides a safe, repeatable environment for both beginners to learn core workflows and experts to practice challenging cases. By eliminating the need for animal tissues and reducing patient risk, this simulator is expected to standardize high-level endoscopic training globally and contribute to safer medical care.

More information

Takeshi Kanno et al, High-fidelity endoscopic submucosal dissection simulator reproducing full-procedure training, bleeding, and perforation, Endoscopy (2026). DOI: 10.1055/a-2761-0309

Clinical categories

Gastroenterology

Provided by
Tohoku University



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