Bristled by wire brushes? Here are alternatives for cleaning your BBQ

Dangerous stories of swallowed barbecue brush bristles getting caught in mouths and throats continue to trickle in. It’s a difficult dilemma. Doctors have yet to find a surefire way to remove the thin, razor-sharp metal bristles after they’ve been swallowed — their tiny size makes them difficult to find.

Some surgeons are recommending ditching the wire-bristled barbecue brushes entirely.

Bristle

The tiny, lone bristle that got stuck in six-year-old Anthony Fiore’s throat when he was eating a burger earlier this summer. Surgeons at Toronto’s SickKids hospital were able to remove the bristle but first had some trouble finding it. (Submitted by Nadia Cerelli-Fiore)

“They can kill somebody,” celebrity barbecue chef Ted Reader told CBC News. “You don’t want your barbecue party to be ruined because someone is choking on a bristle.”

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But what’s the backup? Here are a few bristle-free cleaning suggestions from butchers, chefs and barbecue aficionados across the country.

The onion

It may seem like an unconventional approach, but it does the trick, says Andrew Hart, a butcher at the Getaway Farm Butcher Shop at the Halifax Seaport Farmers’ Market.

“It doesn’t clean it up as well as a brush can, but it does a great job and it also seasons your grill with an onion flavour,” he said.

The onion

Halifax butcher Andrew Hart opts to clean his grill with half an onion. (stux/Pixabay)

Hart picked up the technique while working in kitchens with other chefs. Hart chops the onion in half and moves it around the grill with tongs. The onion can also be dipped in oil beforehand. It’s doable with potatoes and zucchini, but onions work best because of their layers, he said.

Crumpled tinfoil

Another approach is crumpling tinfoil into a ball and rubbing it around the grill with a pair of tongs. It’s the go-to technique for Michele Vanderzwan, a supervisor at Well Seasoned, a gourmet food store in Langley, B.C., that offers cooking classes.

“You always have tinfoil and you always have tongs,” she said.

The store hosts cooking competitions where, according to Vanderzwan, almost all the competitors use the tinfoil technique. She has competed in barbecue competitions, and said that competitors can be disqualified if “foreign objects” like bristles end up in the food.

Wooden scraper

Danielle Bennett has travelled the world competing, judging and teaching barbecue — she’s the host of the grill-focused TV series BBQ Crawl. Bennett is originally from Barrie, Ont., but now lives in Florida.

When it comes to cleaning gunk off her grill, she uses a wooden scraper that looks and works like a paint scraper. It’s a similar approach to celebrity chef Reader, who uses a small paddle-like piece of hardwood, among other tools. He said he’s still on the search for the ultimate grill brush.

“The grill is like a car … if you put crappy gas in it, your car is not going to run as well as it could,” he said of poorly made BBQ brushes.

Bennett agrees. “They are cheap and inexpensive, but people don’t think to change them out often enough,” she told CBC News in an email from Germany, where she is at a barbecue convention. “It’s a kitchen tool and you should treat it as an investment.”

Bennett said the weirdest thing she has seen someone cleaning their grill with is sandpaper. “It was horrible to watch.”

Bristleless brush

Others opt to keep the brush, but without the bristles. The bristle-free brush is a circle of tightly coiled steel. 

Rob Reinhardt, who runs Prairie Smoke and Spice BBQ in Regina and teaches barbecue classes, prefers this type of brush.

Rob Reinhardt Prairie Smoke  Spice BBQ

Rob Reinhardt said it is really important that barbecue owners clean their grill. He uses a bristle-free brush, which he orders online. (Facebook/Prairie Smoke Spice BBQ)

He switched to a bristle-free brush three years ago because of safety concerns. “We cook a lot of barbecue,” he said. “The last thing we want is a bristle embedded in the food that our customers eat.”

He will also use crumpled tinfoil when he doesn’t have his brush handy. “In a pinch, it does a pretty good job.”