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Bioavailability of fatty acids from krill oil, krill meal and fish oil in healthy subjects–a randomized, single-dose, cross-over trial

1 Preventive Cardiology, Medizinische Klinik I, University of Munich, Ziemssenstr. 1, Munich D-80336, Germany

2 Oy Foodfiles Ltd, Kuopio, Finland

3 University of Eastern Finland, Kuopio, Finland

4 Olympic Seafood, Fosnavaag, Norway

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