Megan Fox and Miranda Kerr’s vinegar ‘ferments’ are going mainstream


  • Celebrities drink it to boost their health 
  • Raw Duck in London is first restaurant to feature menu dedicated to it
  • Nutritionists say it is great for your health 
  • Can be made easily at home using rose petals and apple cider vinegar  

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Bianca London

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When svelte stars like Miranda Kerr and Megan Fox reveal the secrets to their youthful glow and trim figures, we’re all ears.

When the A-listers came out in support of clean juices, the world converted to all things green quicker than you could say kale.

But the latest celebrity endorsed health tipple may be a little harder to stomach.

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Well, if it works for them! Miranda Kerr, left, and Megan Fox, right, are big fans of apple cider vinegar and now, the tipple looks set to become the new big health drink after the first restaurant with a menu dedicated to the stuff has opened in London

The latest way to lose weight and maintain a youthful glow in Tinseltown is by sipping on a vinegar-infused drink every morning. 

Megan Fox has said that because of her ‘really big sweet tooth,’ she’ll sometimes cleanse with a combination of apple cider vinegar and water, claiming it ‘cleans out your system’.

Superfood and clean living advocate Miranda Kerr drizzles it on her salad, while Gwyneth Paltrow and Madonna are said to devour fermented tonics to keep their looks in check. 

If you’re laughing into your Coca-Cola reading this, hold that thought because the first restaurant with a menu dedicated to fermented vinegar has opened up in London – and the founders are convinced it’s going to catch on.

 

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