Despite escalating disaster frequency and severity, guidance for addressing emergency food and nutrition needs is limited. However, existing literature offers insights on how to effectively address emergency food and nutrition assistance. A recent position paper issued by the Society for Nutrition Education and Behavior (SNEB) in the Journal of Nutrition Education and Behavior, states that for effective recovery from and resilience to disasters, it is essential that impacted individuals and communities have access to safe, nutritious, and culturally and contextually appropriate foods and beverages, and receive emergency-related food and nutrition Read More